Borscht (Beetroot Soup)
Beetroot soup with beef and pork, root vegetables, potatoes and cabbage, softened with cream.
| Category: | Two-serving soups |
|---|---|
| Weight: | 0.6 kg |
| Energiewert kJ: | 273,4 |
| Energiewert kcal: | 65 |
| Fett: | 2,9 g |
| davon gesättigte Fettsäuren: | 1,03 g |
| Kohlenhydrate: | 6,17 g |
| davon Zucker: | 3,3 g |
| Eiweiß: | 3,6 g |
| Ballaststoffe: | 0,34 g |
| Salz: | 0,9 g |
| Portionen: | 2 |
| Gramm: | 600 |
| variantaUrl: | /borscht--beetroot-soup/ |
beef broth (water, beef and bones), beef chuck 8,3%, tomato purée (water, tomato purée, salt), white cabbage, pickled beets (beetroot, water, vinegar, sugar, salt, aroma), pork shoulder 6,6%, cream, rice flour, corn flour, root vegetables (carrots, celery root, parsnips, parsley root), potatoes, sugar, onions, smoked bacon (lard), lemon, rock salt, paprika, bay leaf.
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